- siakiina o mea papaʻe maeʻa-maeʻa - 1 fasi pepa
- siakiina o oloa faʻapipiʻi ma iris mo pudding - 1 fasi pepa
- laʻau oona - 2/3 Ife
- moa fualaʻau - 1/2 ipu
- kulimi suamalie - 1/2 ipu
- vai - 1/4 tioata
- vanilla extract - 2 teaspoons
- sekasi keke keke koko - 1 ipu tioata
Vaʻaia le ogaumu i le 350 tikeri Fahrenheit (175 tikeri C). Fufulu mama le gaʻo pepa. I totonu o se pesini telē, faʻafefiloi faʻamalo o le oatai, o meaʻai e faʻamaeʻaina mo keke ma pudding, ma faʻafefiloi lelei. Faaopopo le suauʻu, kulimi mumu, vai ma le vanilla, faʻafefiloi seia lelei. Faʻaopopo meaʻai kokolatila, faʻanofo. Lili pulu 1 1/2 inisi mai le paluga ma tuu le 2 cm i luga o le pepa saunia. Pipi mo le tusa o le 8 i le 10 minute i totonu o se ogaumu a muaʻi. Faataga le ate e toʻa mo le 5 minute i luga o se pepa tao, ona faʻafefete atu lea i se mea faʻafefe e faʻamaʻi lelei.
Auaunaga: 24